Henry has over a decade of experience in policy, programming, and research in global health and international development. Much of his work centres around building impactful multi-stakeholder collaborations and engagements. An independent consultant, Henry has worked with leading multilateral agencies, governments, academic institutions, and non-profits organisations.
For the past 6 years, Henry has been involved in shaping the public health discourse around MASLD and MASH, including engagements with the EASL International Liver Foundation, EASL, ISGlobal and the Global NASH Council.
Henry holds a BSc in Food and Human Nutrition from Newcastle University, UK, an MSc in Global Health from Copenhagen University, and an MBA from Durham University, UK.
